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FCS0180 - Culinary Arts Management

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BUSINESS, LEGAL & INFO SYSTEMS Certificate CERT - Certificate

Title

Culinary Arts Management-Certificate

Total Credit Hours

28

Former Name(s)

-

Career Cluster Group

Business, Finance & IT

Career Cluster

Hospitality & Tourism

Academic Plan

FCS0180

Program Level

Certificate

CIP Code

12.0503

Program Credit Type (PCS)

Career and Technical Program (12)

Department Contact Information

Business, Legal, and Information Systems
East Peoria Campus, Technology Center, Room 205
(309) 694-5558